Surrey ham croquettes, tartar sauce & pea shoots
Beetroot and cherry plum tomato gazpachio
Tomato & dill braised runner beans & Greek yogurt
Salad of pea, broadbean, mint & Somerset goat curd
Pork rillettes, sourdough toast, cornichon
Tomato tart
Sea bream fillet, monksbeard
70% dark chocolate & orange terrine
Steamed cherry suet pudding
2 courses – £8.50
3 courses – £11
