The Happy Coconut, a Malaysian pop-up specialising in delicious laksa will be coming to Cornercopia from Thursday 13th until Saturday 15th of November (bookings are recommended)
Laksa is a spicy and super tasty coconut broth filed with veggies or chicken in the classic version. Laksa makes makes a superb, healthy and warming November dish.
Here is a sneak preview of their wheat-free menu
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– Rice paper parcels of Asian greens with a warm coconut lime dip – £5
– A selection of soy marinated chicken served with fresh satay sauce – £5.60
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– Classic laksa with roast chicken, prawns and cockles, served with a side of our house chilli sambal £11
– Aromatic laksa with ginger, aubergine and green bean, served with a side of our house chilli sambal £9.50
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– Coconut cheesecake with poached caramel peanuts £5
– Hot Chocolate-Milo pudding with condensed milk ice-cream £5
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Menu and prices are indicative, minor adjustments may be needed on the night.
To book please email [email protected] with details of the desired time, day, number of people and any allergies.