Caesar salad
Surrey ham croquettes, tartare sauce, pea-shoots
Puy lentils, mint, mustard and shallot, Somerset goats curd
Fish & saffron stew
Gnocchi, peas, chives, asparagus
Dark chocolate and orange terrine
Elderflower jelly, summer fruits
2 Courses £8.50
3 Courses £11
Advertisements